Tonight’s occasion: 2018 Grenache (Heringer Estates) by Passaggio Wines, San Francisco, California.
Just look at the color. Wow. Nose is slightly shy out of the bottle with primary notes of a crisp sweet cherry cola. A damp old oak leather lingers in the back. Swirling vigorously unlocks a burst of bright, sweet cherry, strawberry and red vines licorice. Faint blueberries linger in the back. Ugghhh… Seriously!
Body is restrained and precisely balanced. A plush, cola greets the palate, imparting a soft bitter essence. Cherries and crisp oak add a soft, fleshy, palate-wetting, mouth feel. Bacon Fat! That’s it! Thin crisp tannins provide just enough structure while remaining almost unnoticeable. As it progresses, a firm heat slowly ramps up, fully engulfing the palate from front to back. Over time this heat falls way back. Giving way to a dry dusty finish with cola and cherry dancing into the sunset, as it comes full circle. At 13.4% ABV, I am going to thoroughly enjoy this occasion.
Cindy’s wines are highly understated, precise, balanced, crisp and beautiful. There’s a certain obsession with perfection I don’t see often. This starts with the color. Usually wines this good, have an element of creative chaos. Not her wines. I cannot say enough about this Winemaker’s work.
Cindy… Stoppit! You’re killin me!🍷😭👌🏽
Read more about Passagio Wines on WineSnob.