Out of the bottle, plum opaque burgundy color, big aromatic nose with lots of plum and sediment terroir. Once opened up, unmistakable mushrooms and minerals emerge.
Body is full. Mildly acidic attack quickly gives way to smooth buttery tannins. Plum and mineral terroir follow through from the nose. A smooth blackberry transition to finish fades away gracefully leaving behind a subtle dry tannic grip.
This wine has clearly peaked but it is no less interesting. It is still showing well and very enjoyable. I prefer not to over-age a wine, primarily because you really miss it’s fullest richest expression, however I do appreciate opportunities like this to explore a wine’s potential, the region and overall style. This region has an interesting back story and I think it is worth exploring further.