Guest Review: 2017 Le Petit Clos by Clos Apalta, Apalta, Colchagua Valley, Chile

South American wines are perhaps the best Bang for your Buck deals in the world, especially from Argentina, Chile, and now Uruguay. It seems to be expected that a $20 bottle of wine will drink like a $30-40 bottle.

However it is rare to find a $50 bottle (42.99 on Vivino right now!!) that drinks like a $100 bottle.

Folks, meet the Clos Apalta Les Petit Clos.

Perhaps the best quality winery in all of Chile, their flagship wine is approximately $150 and has scored 100 points twice from James Sucking (if that matters to you).

This 2nd wine they make is just as unique and amazing as their flagship. Les Petit Clos is always a Bordeaux blend that includes the infamous Chilean Carmenere – this 2017 blend was the following:

68% Cabernet Sauvignon, 16% Carmenere, 9% Cabernet Franc, 5% Merlot, 2% Petit Verdot.

👁️: dark Ruby red, bordering on purple.
👃: blueberry compote and herbs
👅: again, big time blueberry black currants, and herbs. Huge tannins out of the bottle – needed a good hour+ to mellow out. But boy, did this wine deliver well above its price point. Tannins mellowed out a bit, but they were somewhere short of being grippy. The finish is just flat out insane and smooth for being a wine under $100.

Overall this is a stunning wine. The fact that it was mostly Cabernet with a bit of Carmenere is crazy, given how well the herbs showed through on the backend of the fruit.

It also amazes me, because this might easily be the best Chilean wine under $100…. With its big brother being the best Chilean wine period (competes with the Almaviva, imho).

As much as I love the Purple Angel, I think i prefer the structure and Bordeaux-Esque complexity of this wine more.

About our guest


I’m Eric the guy behind @aboveavgbro wine page. Based in Texas, originally from New England, I became a winesnob over the years as I found myself consuming less for quantity, and more for quality. I can appreciate a good $20 bottle of wine so long as it is memorable and creates an experience for those tasting it.


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2013 Enclave (Cabernet Sauvignon – Maipo Valley) by Ventisquero, Chile

2013 Cabernet Sauvignon (Enclave – Maipo) by Ventisquero Wine Estates, Chile

We’ve looked at the Enclave before. After several years now, your feedback has only reinforced my thoughts about this wine.

It is a Cabernet Sauvignon without flaws. I have tried to find the slightest thing about this wine that could perhaps be better or make it even better but I can’t. Every time I open one I end up thinking this belongs in a textbook on how you build a Cabernet Sauvignon.

Ventisquero Wine Estates is our 2022 Winemaker of the Year and the Enclave sits at the very top of an impressive lineup of evocative wines. A passion project. Head winemaker Felipe Tosso and his team’s attention to every detail really shines here.

If you haven’t already explored their wines, I highly recommend you take a look. They will likely give you pause.

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2014 Syrah (Pangea) by Ventisquero Wine Estates, Apalta, Colchagua Valley, Chile

2014 Syrah (Pangea) by Ventisquero Wine Estates, ChileWine Estates, Apalta, Colchagua Valley, Chile

Felipe and his team of prolific winemakers are quietly putting out wines of head scratching quality, complexity and fidelity, down in Chile. You have to taste for yourself.

Dark semi opaque color. Uncorking releases a punch of ripe fruit aromas. Ripe plums, blueberries and blackberries up front, intertwined with a sweet cedarwood essence reminiscent of Japanese cedar. Granite rocky leather lingers in the back. A subtle bright freshness permeates the stage, closest thing I can think of is sweet minty herbs.

The nose and color are deceiving as this wine does a double-take, pulling back considerably. A medium-light body greets, balanced right down the middle with slightly dry plums and blackberries. Fully suspended fine grained dusty tannins begin precipitating upon the palate immediately, building up thick layers of dusty, chewy grit. Mid-way through a warm spice emerges and slowly builds up to an eventual crescendo in the finish. A thick, weighted mouth feel accompanies the whole experience till the very end, eventually leaving the palate slightly parched, gripping and tingling.

This is a well executed Syrah. I’m not the least surprised, coming from our 2022 Winemaker of the Year. Winemaker Felipe Tosso and his team deliver a fine example of what so great about this region. I recently toured this Vineyard with Angel, the Viticulturist (Ranger of Apalta) last month. I recognize it’s sense of place. Both Felipe and Angel’s synergies really shine here.

Bien hecho amigos!

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2020 Garnacha by Lechuza, Spain

2020 Garnacha by Lechuza, Spain

Another great wine recommendation from one of you!

Clear, purple-ruby color. Bright nose with prominent crisp ripe red berries, red cherries, over a dusty hay leather. Secondary notes of beeswax and rose petal perfume linger in the background. Swirling vigorously intensifies the floral notes. Pretty!

Slightly firm ripe body greets with a touch of tension and burst of ripe berries and cherry. Mouth feel is fuller than expected, smooth, and a slight touch fruit forward. A old damp barnwood joins the party shortly after along with and every more boisterous dusty fine grained tannic grit and warm spice. Soon after, the ones left – a dry grip on simmering, parched lips.

This is a very respectable party wine. I like it!

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2020 Nebbiolo by Cantine Elvio Tintero, Langhe, Piemonte, Italy

2020 Nebbiolo by Cantine Elvio Tintero, Langhe, Piemonte, Italia

Bright, clear ruby-purple color. You get that rocky slightly dusty leather essence up front typical of this region. Nose is very shy overall. As it breathes a smoky tobacco emerges. Subtle berries linger in the back. Swirling vigorously intensifies the tobacco leaf. How is this a 2020 vintage??

Body is nicely balanced. Upfront crisp dark plum skins greet the palate with a subtle tension. This tension quickly relaxes as the already medium body thins and stretches out opening up for a good dose of oak vanilla. Plum turns to raspberry, oak softens what would otherwise be a very dry, lean, masculine expression. Fully integrated tannins begin to precipitate upon the palate in thin layers of coating grip which endures through the finish. Gentle spice warmth lingers. My lips are parched.

On the spectrum of Nebbiolo (especially from Langhe), this falls on the lighter side. It is arguably a chillable red. Nicely composed, mature execution, and built to be enjoyed now. This reminds me of the Nebbiolo by Haarmeyer. It shows a much more approachable side of this varietal.

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2021 Albarino by Bodegas La Caña, Rais Baixas, España

2021 Albarino by Bodegas La Caña, Rais Baixas, España.

Rais Baixas as is situated in the Galicia region of northwest Spain.

Bright floral aromatic nose with notes of jasmine, peach, nectarines and sweet citrus. Very pleasant.

Body is nicely balanced. That sweet Meyer lemon zest really pulls forward, drawing a mild tension and lending a little body to a smooth mouth feel. Slightly under-ripe peaches, white plums are followed by a decent amount of minerality that coats the lips in increasingly moist layers. This defines the finish. Warm, moist lips.

This is a nice, well executed Albarino. For the price, an exceptional value and if you’re like me, can’t think of a better introduction to Basque Wine Country. Bien hecho!

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2017 Grey GCM (Garnacha, Cariñena, Mataro) by Viña Ventisquero

2017 Grey GCM (Garnacha, Cariñena, Mataro) by Viña Ventisquero, Colchagua Valley, Chile.

Damp hay, dark plums and cherries. Hints of cola and root beer. Subtle touch of buttery oak. Overall mildly restrained on the nose. Swirling vigorously releases more cherry cola.

A thin, light, shy body greets the palate. A mere suggestion of crisp acidity quickly pulls back leaving a dry almost wispy body. Cranberries and red cherries followed by a very light touch of oak then by crisp, fully integrated tannins. This marks the transition to finish as the tannins proceed to dominate the palate, only to be challenged by a warm spice heat that slowly roars back up from the chest. Both eventually settle for a truce over dry parched lips. Such subtle drama.

This wine is a sleeper. Delicate, subtle, clean, crisp, nuanced. It is likely peerless at this price point and is deserving of far better company. I’m not the least surprised as this winemaker has consistently amazed me over the years. This reminds me why I am going all the way to Chile to visit them. I can’t wait! Bien hecho amigos!

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https://ventisquerowineclub.com

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2018 Pinot Noir by Mac Forbes, Yarra Valley, Australia

2018 Pinot Noir by Mac Forbes, Yarra Valley, Australia

Leathery nose greets with a good dose of loamy sedimentary and mineral dirt. Reminds me of that signature Loire Valley terroir. Once you get past this terroir driven nose, a subtle but bright cherry cola emerges. Hints of sweet citrus linger in the back. Swirling vigorously intensifies the leather and red berries. As it opens up, red vines licorice and mineral slate. I like it already.

Body is all business. A subtle zest greets the palate. Bone dry. Subtle hints of oak vanilla provide a counter note while enhancing the cranberry and under-ripe cherry expression. Mouth feel is thin, silky, almost wispy. It’s mineral underpinning reveals itself as a bitter cola as it transitions to a dry finish characterized by thin, crisp tannic grip, lemon/lime zest and white pepper.

This is a proper Pinot Noir. A highly terroir driven wine with a mature execution. I recommend for Pinot lovers with an advanced palate. At 11% ABV you can sit back and enjoy every nuance over and over with little to no palate fatigue. It is light enough, it can easily be enjoyed chilled.

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2020 Chardonnay by Morgan Winery, Santa Lucia Highlands, CA

2020 Chardonnay (Santa Lucia Highlands) by Morgan Winery, Salinas, CA

Supple, slightly crisp nose with notes of damp hay, light citrus, cantaloupe, pomegranate white cranberry .as it opens up these notes turn into more of a peach stone fruit. Take your time because hours later this becomes a truly magnificent wine.

Body is beautifully balanced from front to back, greeting the palate with a soft silky if not viscous mouth feel immediately. Sweet citrus up front with a touch of zest. Hints of white cranberries. There’s a noticeable minerality that lends a slight bitter in the background and renders the palate moist through the finish. The body quickly fades across the palate leaving hints of honeysuckle, ripe cantaloupe and cola.

This a very gentle, terroir driven Chardonnay with a beautiful, full bodied expression. I love this wine maker’s work. Great philosophy and execution.

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2012 Syrah (Double L Vineyard – Santa Lucia Highlands) by Morgan Winery, Salinas CA

Tonight’s Occasion: 2012 Syrah (Double L Vineyard – Santa Lucia Highlands) by Morgan Winery, Salinas CA

Deep dark intense semi-opaque color. It appears clear and free of suspension. Out of the bottle nose is a little restrained for a syrah but very much present. Up front ripe dark plums, blackberries, dark cherries over a backdrop of old dusty, woody leather. Hints of black licorice punctuate the nose. Fruit and earth go hand in hand here. A deep, dark, brooding syrah.

Body is balanced from front to back. Bone dry. Thin plum skins carry over to greet the palate . Tannins are crisp, fairly restrained and fully integrated into the body. Slightly under-ripe blueberries. Barely noticeable acidity provides a gentle tension across the palate. Towards the back a gentle spice warmth slowly takes over the transition to finish, along with thin black currants. With each sip, a gentle grip builds upon the lips one delicate layer at a time. As it breathes, old barnyard woody leather and licorice intensify.

Following the nose I expected a massive beast of a Syrah however this is the complete opposite. Body is very delicate and gentle on the palate. There is a certain classic, understated simplicity to its expression and execution. This should make for a great benchmark Syrah in any cellar/collection. It is now that I have to remind myself that this is Santa Lucia Highlands and what a difference this climate/terroir makes with this otherwise massive varietal. This winemaker has done a great job of shepherding these grapes and chanelling everything that is great about this vineyard, and region at large.

Tech Sheet

2012 Double L Syrah by Morgan Winery

From Winemaker: 2012 Double L Syrah Tech Sheet.pdf
Terroir: Vineyard: Double L
Appelation: Santa Lucia Highlands
Soils: Arroyo Seco & Chualar Loam
Climate: very cool, Region 1 (UCD)
Composition: Rootstock: 110-14, 420a
Clones: 383 & 470
Aging: 1 3 months in 100% Bordeaux barrels
Analysis: Alcohol: 14.4%
Acidity: 6.7 G/L
PH: 3.54
Total Production: Approximately 75 cases
I would also like to say a Special Thank You to the Morgan Winery family and crew for digging into their limited library and making this limited production and beautifully crafted wine available. It’s truly a pleasure and honor to explore your life’s work.

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